Ingredient format
Brined
Preserved in a brine solution: ready-to-use peppers, shelf-stable at ambient temperature.
What it is
What Brined means
Brined product is preserved in a brine solution. It is shelf-stable and stored at ambient temperature, with no freezer or cooler needed.
Brined jalapeños are ready to use straight from the container after draining, with no cooking or thawing. The brine solution varies by item; ask us for the details on any ingredient.
How it compares
Brined versus similar formats
The formats buyers most often weigh it against, and what actually differs.
Brined vs.
IQF
IQF jalapeños are frozen with nothing added, keep a fresh pepper flavor, and have to stay frozen. Brined jalapeños take on the flavor of their brine and are stored at ambient temperature.
Brined vs.
Canned
Canned product is sealed and heat-sterilized in the can. Brined product is preserved by its brine solution. Both are shelf-stable.
In manufacturing
What it's used for
Brined jalapeños are used where a recipe calls for brined peppers. Common uses include:
- Nacho, pizza and sandwich toppings
- Salsas, dips and sauces
- Cheese products and cheese sauces
- Relishes and condiments
What we supply
Brined ingredients
One ingredient is currently listed as Brined. Cuts, pack sizes and specs are on each ingredient's page.
Don't see what you need? Ask us — we can usually source it. Or see all formats.